- Food -
Most Korean foods have some spicy taste with not much grease, such as Kimchi, Bulgogi, Jock-Bal, Soon-Dae and so on; those things are not very greasy. However, American foods are very greasy and salty. For example, when I came to America the first time, I ordered pizza, but it is so different in style and taste. Koreans make pizza in a special way; as topping, they have sweet potato, Bulgogi and Kimchi pizza, so we have lots of taste and it is not greasy, but Americans' pizzas are not. I missed Dduck-Bbock-E and Soon-Dae; I miss those things so much.
Next summer, I will go home to take a vacation; I will eat them very much and bring them here. Right now I really want to eat Korean food.
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